Our Menu

STARTERS

Fried Brussels Sprouts

garlic aioli, bacon, romano cheese, lemon   10

Beer Mac & Cheese

roasted garlic and beer béchamel, vermont cheddar, fresh pasta   8.5

Soft Shell Crab

korean style batter, gochujang aoili, dressed greens, toasted sesame, soy chili reduction  10

Roasted Garlic Mussels

white wine, crushed red pepper, lemon, grilled bread   10

Salt & Pepper Style Calamari

cilantro lime aioli, soy chili reduction   11

Beer Cheese & Onion Soup

beer and cream braised onion, croutons, baked cheese blend   6

Tavern Wings

choice of sauce: brown sugar bbq, salt & pepper, or buffalo   10

Truffle Fries

5 herbs, white truffle oil, parmesan cheese, tomato jam   7

Baked Brie

puff pastry wrapped, fresh berries, honey, crackers   9

 

Kale Salad

vermont cheddar, beer braised onion, crouton, roasted garlic balsamic vinaigrette 8

Warm Spinach Salad

roasted mushrooms, potato, bacon, fried egg, romano cheese, olive oil, sweet grain mustard vinaigrette 8

Arugula Salad

avocado, lemon pepper vinaigrette, goat cheese, white truffle oil, fennel  8

Caesar Salad

hearts of romaine, crouton, romano cheese, house made caesar dressing, white anchovy   8

Cran Nut Salad

candied walnut, dried cranberry, goat cheese, apple, romaine, honey balsamic vinaigrette   8

House Salad

greens, carrot, crouton, cucumber, grape tomato   5.5

 

FLATBREADS

Shrimp Flatbread

red sauce, mozzarella cheese, shrimp, jalapeño, avocado, cilantro   10

Chicken Pesto

house made basil pesto, grilled chicken, goat cheese, tomatoes   10

Classic Margherita

fresh mozzarella, basil, red sauce   10

Sausage Flatbread

red sauce, sweet sausage, fennel, house ricotta, pecorino romano  10

Brown Sugar Barbeque

broccolini, bacon, chicken, scallions, mozzarella, house made barbeque  sauce 10

Mushroom Ricotta

house made ricotta cheese, mushrooms, red sauce, speck prosciutto, arugula   10

 

 

Executive Chef - Bryan Graham
Sous Chef - Eli Kozukhin


Johnny's Tavern uses organic produce sustainable seafood and hormone free meat wherever possible.
Before placing your order, please inform your server if a person in your party has a food allergy.
Consuming raw, or undercooked meat, poultry or seafood may increase risk of food borne illness.

 

FRESH PASTA & ENTRÉES

pasta made in-house daily

House Made Gnocchi

sautéed chicken, crispy prosciutto, asparagus, lemon cream, pecorino romano   19

Black Spaghetti

baby clams, mussels, shrimp, white wine pomodoro, basil, olive oil, garlic crumbs 19

Salmon Rigati

crispy capers, white wine garlic butter sauce, lemon, spinach, pecorino romano   19

Spaghetti Carbonara

bacon, scallion, garlic, broccolini, lemon, pecorino romano, free range egg   18

Cast Iron Lasagna

chicken ragu, house made ricotta, fresh herbs, mozzarella    18

Roasted Mushroom Rigati

roasted mushrooms, roasted garlic cream, rigati, truffle oil, goat cheese     17

Braised Beef Papperdelle

sweet marsala wine butter sauce, cremini mushroom, swiss chard, roasted carrots, pecorino romano   17

Spaghetti Bolognese

braised beef, house made herb ricotta, red sauce, touch of cream, pecorino romano 17

Shrimp Papperdelle

sautéed shrimp, chili flake, garlic, spinach, roasted red peppers, light tomato sauce, papperdelle, fresh herbs, pecorino romano   19

Grilled Scottish Salmon

sweet chili glaze, warm marinated shiitake mushroom, crispy scallion rice cake, dressed greens   23

Pan Roasted Frenched Pork Chop

10oz, garlic demi glace, blue cheese fingerling potatoes, roasted red peppers, mushrooms, asparagus    22

Crispy Fried Chicken

boneless thighs, gravy, sautéed greens, house made hot sauce, seared grits   16

Tavern Duck Confit

slow cooked duck legs, hoisin glaze, scallion potato pancake, sautéed greens    19

New Bedford Sea Scallops

pan seared, bacon jam, sweet corn risotto, herb chimichurri   26

Fish & Chips

house made tartar, lemon   16

Beef Coulotte Steak & Clams  

grilled, 8oz, fried whole belly clams, house steak sauce, caramelized onion puree, potato vegetable hash    24

Pan Roasted Barramundi

asian sea bass, fresh garlic ginger scallion oil, vegetable shrimp fried rice   22

Cast Iron Roasted Boneless Half Chicken *

all natural chicken, lemon herb pan sauce, sautéed greens, garlic mashed potato   17

*mashed potato served only after 4pm

SANDWICHES & ENTREE SALADS

sandwiches come with choice of house potato chips or side salad hand cut fries additional 1

Tavern Burger

beer braised onions, vermont cheddar, lettuce, tomato   13

- substitute black bean quinoa veggie burger

- add:  over easy farm fresh egg   1      bacon   1.5

Battered Fish Tacos

spiced rubbed mahi mahi, flour tortillas, cabbage, salsa, cilantro sour cream, avocado, pickled onion    12

Ahi Tuna Sandwich

seared rare, soy marinated cucumbers, soy arugula, wasabi mayo, ciabatta roll   12

Fried Chicken Sandwich

garlic chili cilantro honey, lettuce, tomato, shaved onion, aioli, brioche bun   11

White Cheddar Grilled Cheese

sourdough bread, tomato, avocado   9

Roasted Turkey Sandwich

grain bread, herb boursin cheese, garlic aioli, arugula, tomato, cucumber   11

Grilled Vegetable Sandwich

squash, zucchini, portabella, roasted pepper, garlic aioli, mixed greens, tomato, toasted grain bread   9

Salmon Salad

grilled, 5 oz, greens, roasted red pepper, olive, cucumber, feta, lemon pepper vinaigrette   14

Chicken Tortilla Salad

black beans, cheddar, romaine, ranch, crispy tortilla, roasted corn, avocado, jalapeno cilantro salsa   12

Grilled Steak Salad

6oz flat iron, wedged tomato, pickled onion, blue cheese, arugula, oregano vinaigrette, balsamic reduction   15